How to Prepare Quick Sweet & Sour Chicken

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Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, sweet & sour chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott. Prior to his untimely passing, the band recorded several Sweet hits as well as some fresh new ground-breaking material. The band struck a deal with the mega music streaming service SoundCloud.

Sweet & Sour Chicken is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Sweet & Sour Chicken is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet & sour chicken using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet & Sour Chicken:

1. {Prepare of large shallot.
2. {Get of yellow bell pepper.
3. {Prepare of red bell pepper.
4. {Prepare of canned pineapple chunks (cut into quarters), reserve 1/4cup juice for sauce.
5. {Make ready of boneless skinless chicken breasts (about 1/4-1/2 lb.).
6. {Get of cooking oil.
7. {Take of garlic, small diced.
8. {Prepare of fresh ground cinnamon.
9. {Make ready of Salt and Pepper to taste.
10. {Get of ketchup.
11. {Take of brown sugar.
12. {Take of rice vinegar.
13. {Make ready of soy sauce.
14. {Get of cornstarch.
15. {Make ready of chives, chopped.
16. {Get of cooked rice.

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Instructions to make Sweet & Sour Chicken:

1. Preheat the oven to 400ºF. Cut the onion, bell peppers, and chicken breasts into one-inch pieces. Drain the pineapple well, keeping the juice for the sauce. Place the onion, bell pepper, chicken, and pineapple chunks on a large sheet pan in a single layer to prevent the chicken and vegetables from piling on top of each other. They need a little room to brown correctly.
2. Drizzle the cooking oil over the ingredients on the sheet pan, followed by the garlic powder, ground cinnamon, and a pinch or two of salt and pepper. Toss the chicken, bell peppers, onions, and pineapple until they are evenly coated in oil and spices..
3. Bake the chicken and vegetables in the oven for about 40 minutes, or until they are slightly browned on the edges. Stir halfway through the baking time to redistribute the heat and allow excess moisture to evaporate..
4. While the chicken and vegetables are baking, prepare the sauce. In a small saucepot whisk together the reserved pineapple juice, ketchup, brown sugar, vinegar, soy sauce, and cornstarch until the cornstarch is fully dissolved. Heat the mixture over medium flame, stirring often, until it begins to simmer. When it begins to simmer the cornstarch will begin to gel and thicken the sauce. Once the sauce has thickened to a glaze, remove it from the heat and set it aside until ready to use..
5. .
6. When the chicken and vegetables have finished baking, remove them from the oven and pour the prepared sauce over top. Stir until everything is coated in sauce..
7. .
8. Serve the sweet and sour chicken over cooked rice with chopped chives sprinkled over top..
9. .

So that's going to wrap it up with this exceptional food sweet & sour chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!