Recipe of Speedy Pasta with Garbanzo,Spinach and Chicken

Pasta with Garbanzo,Spinach and Chicken.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, pasta with garbanzo,spinach and chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pasta with Garbanzo,Spinach and Chicken is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Pasta with Garbanzo,Spinach and Chicken is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pasta with garbanzo,spinach and chicken using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with Garbanzo,Spinach and Chicken:

1. {Prepare 1 box of pasta (16 ounce), your favorite shape.
2. {Get of Salt for boiling water.
3. {Take of Olive oil.
4. {Get 2 of onions, sliced.
5. {Take 10 cloves of garlic, minced.
6. {Make ready 1 pack of chicken breast tenderloins.
7. {Take 1/4 teaspoon of black pepper.
8. {Take 1/4 teaspoon of crushed red pepper flakes.
9. {Take 1 pack (10 ounce) of fresh baby spinach leaves.
10. {Take 1 jar (12 ounce) of roasted red peppers, drained and sliced.
11. {Make ready 2 cans (15.5 ounce) of Goya garbanzo beans, undrained.
12. {Take 2 cans (14.5 ounce) of diced tomatoes, undrained.
13. {Take of Parmesan cheese for topping each serving.

Instructions to make Pasta with Garbanzo,Spinach and Chicken:

1. Heat olive oil in a large pot......
2. Add to olive oil your sliced onion, sauté for several minutes.....
3. Add to onion your minced garlic, keep sautéing.......
4. Now add in your chicken tenderloins, black pepper and crushed red pepper flakes, cook for several minutes.......
5. Add in your baby spinach leaves and roasted sliced red peppers........continue to cook until spinach is wilted and chicken is cooked.....
6. Next add in your garbanzo beans and diced tomatoes, bring to a boil for several minutes or until liquid has reduced by almost half........
7. Reduce heat to low and continue to stir while you cook your pasta........
8. Boil pasta, drain thoroughly and add to garbanzo mixture, stir well......don’t forget to salt your water before boiling your pasta !!!.
9. Remove from heat and let stand for about 20 minutes.......
10. Serve topped with Parmesan cheese and enjoy 😉 !.

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