Steps to Make Ultimate Creamy Chicken & Rice

Creamy Chicken & Rice.

Creamy Chicken & Rice

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, creamy chicken & rice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Chicken & Rice is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Creamy Chicken & Rice is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy chicken & rice using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken & Rice:

  1. {Prepare 6 tbsp. of olive oil, divided (1/2).
  2. {Take 4 of chicken thighs.
  3. {Take Dash of salt, pepper, paprika, & dried thyme.
  4. {Get 1 1/2 cups of mushrooms, sliced.
  5. {Prepare 1 cup of water.
  6. {Take 3 tbsp of fresh rosemary, very finely chopped.
  7. {Prepare 1 can of cream of chicken soup.
  8. {Prepare 1/4 cup of Madeira wine (or Marsala, etc.).

Steps to make Creamy Chicken & Rice:

  1. Heat the oil in a large frying pan over medium heat. Place the chicken thighs (skin side up) on a plate and sprinkle the spices on top..
  2. Place the chicken in the heated pan and fry for 10 minutes. Use a screen lid to reduce any grease splatters. Turn the pieces over and fry for another 10 minutes. [Repeat this frying step. Total time 30-40 minutes].
  3. Remove the chicken from the pan and place them back on the plate. Remove the skin if so desired. Drain the grease from the pan..
  4. Add olive oil to the pan, heat, and then add the mushrooms. Sauté for 2-3 minutes. Add the water to the pan and raise the heat to medium-high. Add the rosemary..
  5. While the water begins to bubble, slowly scrap the pan with a spatula to loosen up the brown bits on the bottom..
  6. Add the cream of chicken soup to the pan and stir. Reduce the heat to low and continue stirring until smooth..
  7. Add the chicken to the pan. Add the Madeira wine and cover. Simmer on low for 20 minutes, turning the chicken over halfway through..
  8. Prepare the rice according to the package directions. When done, place the rice on separate plates and add the chicken on top, or to the side. Spoon the mushroom chicken gravy over the chicken and the rice..

So that's going to wrap it up for this exceptional food creamy chicken & rice recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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