How to Prepare Speedy Green Curry Baked Chicken Breasts
Green Curry Baked Chicken Breasts.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, green curry baked chicken breasts. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Green Curry Baked Chicken Breasts is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. Green Curry Baked Chicken Breasts is something which I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have green curry baked chicken breasts using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Curry Baked Chicken Breasts:
- {Make ready of mayonnaise.
- {Make ready of Thai green curry paste.
- {Take of panko breadcrumbs.
- {Make ready of small handful cilantro, finely chopped.
- {Make ready of boneless, skinless chicken breast halves.
- {Take of Zest from 1 lime.
Instructions to make Green Curry Baked Chicken Breasts:
- Preheat your oven to 425 F..
- In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil..
- Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Spread the mayo mixture over the tops of the breasts, then sprinkle the breadcrumb mixture over that. Bake the breasts in the oven for 25 minutes..
- Remove the breasts from the oven and sprinkle on the lime zest. Let rest for 5 minutes, then serve with a nice heap of steamed rice..
So that's going to wrap it up for this special food green curry baked chicken breasts recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!