Steps to Make Super Quick Homemade Negresco/Alfredo Pasta Bake

Topup Percuma 2021

15 Oct, 2021

Negresco/Alfredo Pasta Bake.

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, negresco/alfredo pasta bake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Negresco/Alfredo Pasta Bake is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Negresco/Alfredo Pasta Bake is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have negresco/alfredo pasta bake using 28 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Negresco/Alfredo Pasta Bake:

{Take of measuring cups of penne pasta.
{Get of measuring cups of water.
{Take of bouillon cube.
{Take of salt.
{Take of for the sauce:.
{Make ready of butter.
{Get of flour.
{Make ready of garlic powder.
{Take of measuring cup of cooking cream.
{Take of measuring cup of milk.
{Get of measuring cup of your fav. cheese (I used Romano).
{Take of salt.
{Make ready of biryani spices for a special taste.
{Prepare of the filling:.
{Get of shredded mozzarella cheese.
{Get of finely minced chicken breast.
{Get of sliced mushrooms.
{Prepare of julienne sliced bell peppers.
{Make ready of sliced green olives.
{Get of sprinkle of oregano.
{Take of mustard.
{Take of salt.
{Make ready of honey.
{Get of garlic powder.
{Take of biryani spices.
{Make ready of you can substitute for Italian or any other kind of spices.
{Make ready of I just like smelling and tasting the aroma.
{Prepare of of different countries and cultures in my favorite dishes 💓.

Instructions to make Negresco/Alfredo Pasta Bake:

First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente..
While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!.
For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts..
In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color 😍😍.
I apologise for my English 😅😅 but I believe that a good recipe is always easy to follow and very manageable and enjoyable 😇 I hope you enjoy my recipe 💙💙 bon appetit and bel hana 😍.

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