Step-by-Step Guide to Make Ultimate Kung Pao Chicken (simple version)
Kung Pao Chicken (simple version).
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, kung pao chicken (simple version). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kung Pao Chicken (simple version) is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. Kung Pao Chicken (simple version) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook kung pao chicken (simple version) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kung Pao Chicken (simple version):
- {Make ready of chicken breast (cut diced).
- {Make ready of red dried chillies (soaked).
- {Make ready of cooking oil.
- {Make ready of Shaoxing wine.
- {Prepare of Cashew nuts.
- {Take of 🔸Marinated.
- {Prepare of sweet soy sauce.
- {Prepare of soy sauce.
- {Prepare of salt.
- {Make ready of sugar.
- {Prepare of white pepper powder.
- {Make ready of garlic (finely chopped).
Steps to make Kung Pao Chicken (simple version):
- Cut diced the chicken, and boil the dried chillies.
- Marinate chicken with sweet soy sauce, soy sauce, salt, pepper, and sugar, and minced garlic for an hour..
- Heat the oil in a wok, and sauteed the marinated chicken and red dried chillies and add shaoxing wine until it gets firm and dry. Then put aside..
- Heat the leftover marinated sauce in the wok until it's thickened..
- Put the chicken on the serving plate, pour the sauce, and last sprinkle with cashew nuts..
- NB: I only soak 3 chillies and the other 2 directedly into the wok. And i used salted roasted cashew nuts..
So that's going to wrap it up with this special food kung pao chicken (simple version) recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!