Step-by-Step Guide to Make Homemade Drunk Chicken Breasts

Drunk Chicken Breasts.

Drunk Chicken Breasts

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, drunk chicken breasts. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Drunk Chicken Breasts is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Drunk Chicken Breasts is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook drunk chicken breasts using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Drunk Chicken Breasts:

  1. {Get 2 of chicken breasts, no skin, no bone.
  2. {Prepare 6 of roma tomatoes.
  3. {Make ready 1 tbsp of olive oil.
  4. {Prepare 1/2 tbsp of herb mix (if you have Penzey's "Mural of Flavor", use that, it works wonders! -- plus it eliminates the need for salt).
  5. {Prepare 1 tsp of garlic powder.
  6. {Take 3 of cloves.
  7. {Make ready 2 of bay leaves.
  8. {Prepare to taste of pepper.
  9. {Take 1 cup of white cooking wine.
  10. {Take 1/2 cup of peach flavored wine cooler.

Steps to make Drunk Chicken Breasts:

  1. Preheat the oven to 350°F. Wash and dice the tomatoes, place them in your baking pan..
  2. Add oil, herb mix, garlic powder, cloves, bay leaves, and pepper..
  3. Place chicken breasts on top..
  4. Pour wine and wine cooler into the pan. It should just barely cover the chicken..
  5. Place in oven and cook for half an hour..
  6. Serve with a neutral starch, such as white rice, boiled potatoes or polenta. It will help soak up the juices. Those juices!!!.

So that's going to wrap it up with this special food drunk chicken breasts recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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