Recipe of Any-night-of-the-week Indonesian Grilled Chicken (Ayam Panggang)

Indonesian Grilled Chicken (Ayam Panggang).

Indonesian Grilled Chicken (Ayam Panggang)

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, indonesian grilled chicken (ayam panggang). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Indonesian Grilled Chicken (Ayam Panggang) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Indonesian Grilled Chicken (Ayam Panggang) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have indonesian grilled chicken (ayam panggang) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Indonesian Grilled Chicken (Ayam Panggang):

  1. {Make ready 1 kg of chicken wings.
  2. {Prepare 400 ml of coconut milk.
  3. {Make ready 1 of medium galangal, cut to few chunks.
  4. {Make ready 4-5 of lime leaves.
  5. {Take 2 tbsp of tamarind paste.
  6. {Make ready of Salt, pepper and sugar.
  7. {Prepare of Paste spices.
  8. {Take 3 of shallots / onions.
  9. {Make ready 10-12 cloves of garlic.
  10. {Get 3-4 of red chillies, add more if you like !.
  11. {Prepare 3 of lemon grass.
  12. {Prepare 1 dash of vegetable oil.

Instructions to make Indonesian Grilled Chicken (Ayam Panggang):

  1. Firstly, prepare your spices (shallots, garlics, lemongrass and chillies), and blend them all with some dash of oil until it creates a smooth paste..
  2. Heat up 3-4 tbsp of oil on a pan, sauté your paste spices on medium heat. Toss lime leaves and chunks of galangal. Cook it for about 10-15 mins..
  3. Toss chicken wings into spices ! Put some salt, pepper, sugar and tamarind paste. Mix it well and cook it to half cooked point. In the mean time, pre heat oven to 200 degree- grilled option..
  4. Finally, add coconut milk, keep stirring on medium heat for about 15-20 mins. When you think the chicken is fully cooked, transfer it to an oven tray, add some sauce on a tray but leave some on a pan..
  5. Keep stirring the remaining sauce in a low heat until its thicken..
  6. Put cooked chicken in your oven, 200 degree grilled option for about 10-15 mins until it creates charcoal colour on top. Mine wasn’t fully grilled, but I was starving!.
  7. Voila ! Ayam panggang is successfully cooked, you can put all the remaining sauce on top of chicken, top it up with some fried shallots and Indonesian sweet soy sauce. Enjoy :).

So that's going to wrap it up for this exceptional food indonesian grilled chicken (ayam panggang) recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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