Simple Way to Prepare Ultimate Clay Pot Chicken Rice In Rice Cooker

Clay Pot Chicken Rice In Rice Cooker.

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, clay pot chicken rice in rice cooker. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Clay Pot Chicken Rice In Rice Cooker is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Clay Pot Chicken Rice In Rice Cooker is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have clay pot chicken rice in rice cooker using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Clay Pot Chicken Rice In Rice Cooker:

1. {Get 400 grams of Boneless skinless chicken breast, cut into 1 inch cubes.
2. {Make ready 4 tbsp of Oil.
3. {Make ready 4 clove of Garlic, minced.
4. {Prepare 1 of Inch ginger, sliced.
5. {Make ready 3 of Shiitake mushrooms, thinly sliced.
6. {Get 1 tsp of Salt.
7. {Take 1 tsp of Sugar.
8. {Get 1/2 tsp of Ground white pepper.
9. {Prepare 1 1/2 cup of Rice, washed and drained.
10. {Make ready 1 of Enough water to cook rice according to your rice cooker.
11. {Make ready 1 tsp of Sesame oil.
12. {Take of Marinating Sauce.
13. {Make ready 1 tbsp of Oyster sauce.
14. {Take 1 tbsp of Soy sauce.
15. {Get 1 tbsp of Dark soy sauce.
16. {Prepare 2 of Inch ginger, grated.

Instructions to make Clay Pot Chicken Rice In Rice Cooker:

1. Marinate chicken breast with the marinating sauce for about 15 minutes..
2. Heat oil in a frying pan/wok, sauté garlic and ginger until fragrant. Add shiitake mushrooms, chicken breast cubes along with all the marinating sauce, then season with salt, sugar and ground white pepper. Cook until chicken is no longer pink..
3. Add the rice into frying pan/wok, stir until well combined. Transfer all the mixture into a rice cooker pot, add the required water to cook the rice (this should follow the instructions for your rice cooker), then drizzle with sesame oil..
4. Cook in the rice cooker until it turns to 'warm', wait for 15 minutes, then open the lid, fluff the rice with a paddle and serve immediately..

So that is going to wrap it up with this exceptional food clay pot chicken rice in rice cooker recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!