Recipe of Homemade Noodle Fried Rice
Noodle Fried Rice.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, noodle fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Noodle Fried Rice is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Noodle Fried Rice is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook noodle fried rice using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Noodle Fried Rice:
- {Make ready 1 cup of leftover steam rice.
- {Make ready 1 package of Indonesian instant fried noodle (I used “Mie Goreng Sedap).
- {Prepare of 2 eggs.
- {Get 1/2-1 tbsp of Vegetable oil.
- {Get Pinch of salt.
- {Make ready Pinch of black pepper.
- {Prepare of Chopped green onions.
- {Get of Chicken powder optional.
- {Make ready of Chili flake optional.
- {Prepare of Fried shallots optional.
Instructions to make Noodle Fried Rice:
- Boil the noodle as the package instructions. Strain it, and set asides.
- Using the frying pan, heat up the oil, cracks the eggs and make it into scrambled eggs. Low the heat, and add the rice and noodle..
- Open and pour all the noodle seasoning into rice mixture. Add salt, black pepper, sugar, chicken powder, and chili flake if necessary..
- Turn up the heat and mix all together, and cook it through. Add the green onion and fried shallots. Taste it before turn off the heat. Transfer to the serving bowls, and enjoy!.
- HappyCooking❤️.
So that's going to wrap this up with this exceptional food noodle fried rice recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!