Easiest Way to Prepare Favorite Chicken Enchiladas

Chicken Enchiladas.

Chicken Enchiladas

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, chicken enchiladas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Enchiladas is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Chicken Enchiladas is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chicken enchiladas using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchiladas:

  1. {Make ready 1 of Lg. 50oz. (1.42kg) Can Sweet Sue Boned Chicken.
  2. {Take 1 of Sm. Can Diced Tomatoes with Green Chiles, drained.
  3. {Take 1 of Yellow Onion, diced.
  4. {Take 1/2 of Jalapeño, minced.
  5. {Get 1 Cup of Shredded Mexican Cheese Blend.
  6. {Prepare 1 Pkg. of Whole Wheat 10in. Flour Tortillas.
  7. {Take 4 of Sm. Cans Nacho Cheese Sauce.
  8. {Make ready 1 of Sm. Can Enchilada Sauce (Red).

Instructions to make Chicken Enchiladas:

  1. Preheat oven to 400°F..
  2. In a large mixing bowl add the chicken, tomatoes, jalapeño, onion, 3Tbsps. Enchilada sauce, and shredded cheese. Mix well. Add a couple Tablespoons of filling on to a tortilla shell. Roll up burrito style. Add to a large 13X9 baking pan. Repeat with rest of tortillas and filling. Set aside..
  3. In another mixing bowl add the nacho cheese sauce and rest of the enchilada sauce. Mix til well combined. Spread over the top of the enchiladas. Bake for 25-30minutes. Remove from oven. Serve and Enjoy 😋.

So that's going to wrap it up with this special food chicken enchiladas recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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