Recipe of Award-winning Easy chicken biryani

Topup Percuma 2021

11 May, 2021

Easy chicken biryani.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, easy chicken biryani. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy chicken biryani is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Easy chicken biryani is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have easy chicken biryani using 30 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Easy chicken biryani:

{Take 1 3/4 cup of basmati long grain rice (washed and drained).
{Get of 2 large onions for frying.
{Get 2 tbsp of ghee (clarified butter).
{Prepare 1 1/2 of tomato (finely chopped).
{Get leaves of Mint.
{Get of Oil to deep fry onion.
{Prepare of Coriander leaves (optional).
{Prepare 1 of large onion for biryani (finely chopped.
{Prepare 1 tbsp of ginger garlic paste.
{Prepare 4 of green chilies.
{Take 2 tsp of turmeric.
{Prepare 3 tsp of red chilli powder.
{Make ready 2 tsp of coriander powder.
{Make ready 2 tsp of garam masala.
{Make ready 1 tbsp of yogurt.
{Prepare 2 tsp of saffron.
{Make ready of For cooking Rice.
{Take 6-8 of cloves.
{Get 10-12 of black pepper.
{Prepare 2 inches of cinnamon.
{Prepare 2-3 of green cardamon.
{Get 1 of black cardamom.
{Get 4-5 of -star anise.
{Get 2-3 of bay leaves.
{Take 1/2 of lemon juice.
{Take of Salt.
{Get of For Smokey charcoal flavor.
{Take of charcoal.
{Make ready 1 tsp of ghee/oil.
{Take of small Katori.

Instructions to make Easy chicken biryani:

Marinate chicken with ginger garlic paste, salt, coriander powder, and yogurt. Keep marinated for a minimum half hour..
In a kadai heat oil to fry onion. Make a thin slice of 2 large onions. Deep fry on high initially and low the flame when they turn light brown. Fry them till golden brown on medium flame..
Keep a thick bottom vessel, pour in ghee. When it heats add marinated chicken cook till golden brown. Remove and keep aside. Make sure to put only pieces not the entire marination..
In the same vessel add onion and cook till translucent, followed by tomatoes. Let the tomatoes get soften..
Add cooked chicken and the marination and a little.
In other pot boil 3 cups of water and drop all the spices mentioned in For cooking Rice..
Let it boil for 3 to 4 minutes. Remove all the spices from the boiling water and put rice for cooking..
Let be a flame on high for two minutes, slow down later to medium-low and pour lemon juice into it. Cook rice half cook..
Now spread fried onion and mint leaves on cooked chicken and layer with rice..
Again on rice spread saffron and chopped mint and coriander leaves and one teaspoon of ghee all over..
Cover and cook everything on low flame. Check after few minutes at intervals..
Once cooked place Katori on the cooked Biryani and put burning charcoal in it followed by ghee on it. Cover it so smoke should not escape. Keep covered till serving..
Serve with raita or curd..

So that's going to wrap it up for this exceptional food easy chicken biryani recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!