Simple Way to Prepare Speedy Spinach and Shrimp Rice Bake

Spinach and Shrimp Rice Bake.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, spinach and shrimp rice bake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spinach and Shrimp Rice Bake is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Spinach and Shrimp Rice Bake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach and Shrimp Rice Bake:

1. {Prepare 4 pounds of shrimp (peeled and deveined).
2. {Prepare 4 cups of minute rice.
3. {Make ready 2 cans of low sodium chicken broth.
4. {Prepare 1 (16 ounce) of bag frozen chopped spinach.
5. {Prepare 6 cloves of garlic, minced.
6. {Get 1/8 teaspoon of black pepper.
7. {Get 1/8 teaspoon of crushed red pepper.
8. {Make ready 1 tablespoon of oregano leaves.
9. {Make ready 1 tablespoon of Sazon with achiote.
10. {Take 1 of onion, sliced.
11. {Make ready of Olive oil cooking spray.
12. {Get 2 cups of shredded cheddar cheese OR any other cheese you have.

Instructions to make Spinach and Shrimp Rice Bake:

1. In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru.......set pot to the side......
2. Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray.......
3. Pour your spinach / rice mixture all over shrimp and stir gently........
4. Spread your shredded cheese mixture all over shrimp and rice mixture.......
5. Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted.......
6. Serve and enjoy 😉!!!!.

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