Steps to Prepare Quick Honey Garlic Ginger Chicken with Sautéed Kale

Honey Garlic Ginger Chicken with Sautéed Kale.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, honey garlic ginger chicken with sautéed kale. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey Garlic Ginger Chicken with Sautéed Kale is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. Honey Garlic Ginger Chicken with Sautéed Kale is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have honey garlic ginger chicken with sautéed kale using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey Garlic Ginger Chicken with Sautéed Kale:

1. {Take 1 lb of cubed chicken breast.
2. {Take 1 teaspoon of garlic powder, salt, pepper, and onion powder each.
3. {Get 1 tablespoon of chopped garlic and ginger each.
4. {Make ready 1/4 cup of honey.
5. {Prepare 1 of jalapeño.
6. {Get 2 cups of washed kale.
7. {Make ready 1/4 of onion chopped.
8. {Get 1 tablespoon of soy sauce.

Instructions to make Honey Garlic Ginger Chicken with Sautéed Kale:

1. In a medium hot pan mix in chicken and seasonings mix until chicken is cooked thru..
2. Add honey, ginger, jalapeño soy sauce and garlic to chicken. Cook for 5-7 on heat heat..
3. Boil washed kale with chopped onions on high heat for 8-10. Add salt and pepper(optional)..
4. Drain kale and plate. Add chicken on top, garnish with sesame seeds (optional) and enjoy!.

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