Easiest Way to Make Speedy Honey Soy Ginger Chicken Breasts with Mushrooms

Honey Soy Ginger Chicken Breasts with Mushrooms.

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, honey soy ginger chicken breasts with mushrooms. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Honey Soy Ginger Chicken Breasts with Mushrooms is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Honey Soy Ginger Chicken Breasts with Mushrooms is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have honey soy ginger chicken breasts with mushrooms using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Honey Soy Ginger Chicken Breasts with Mushrooms:

1. {Prepare of Chicken breasts, cubed.
2. {Get of [Marinade].
3. {Prepare of salt.
4. {Make ready of pepper.
5. {Get of soy sauce.
6. {Take of oyster sauce.
7. {Take of tomato sauce/ketchup.
8. {Get of chicken seasoning.
9. {Prepare of lemon juice (tenderizing the chicken).
10. {Take of ginger, minced.
11. {Prepare of garlic, minced.
12. {Make ready of [To Cook].
13. {Prepare of cooking oil.
14. {Take of chopped onion.
15. {Take of chopped button mushroom.
16. {Take of honey.
17. {Make ready of dark soy sauce (optional - for color only).
18. {Take of salt, soy sauce.
19. {Take of corn flour + 1 tbsp water.
20. {Take of chicken broth/water.
21. {Make ready of sesame seeds (optional).

Instructions to make Honey Soy Ginger Chicken Breasts with Mushrooms:

1. In a large bowl, mix the MARINADE above; toss into chicken cubes, massage them and marinade for 2 hours or overnight..
2. REMOVE chicken from marinade (keeping the leftover marinade if any).
3. HEAT up cooking oil in wok/pan and cook the chicken cubes for about 3 to 5 minutes, until they 3/4 cooked through; REMOVE chicken from pan/wok.
4. REHEAT the pan/wok with additional oil and pour leftover marinade into pan and cook until it is sizzling, approximately 1 minute.
5. ADD button mushrooms into the pan, cook for about another minute; add honey and dark soy sauce (if you're using) into the mix.
6. ADD onion and cook until onion softens a little and ADD in water/broth then STIR IN corn flour+water slurry mixture; stir about half a minute until it thickens.
7. ADJUST sauce to taste.
8. TOSS in the cooked chicken cubes back into the pan and coat chicken thoroughly.
9. Serve, sesame seed sprinkles on top optional.

So that is going to wrap this up for this special food honey soy ginger chicken breasts with mushrooms recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!