How to Prepare Any-night-of-the-week Smokey fried rice

Smokey fried rice.

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, smokey fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smokey fried rice is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Smokey fried rice is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook smokey fried rice using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smokey fried rice:

1. {Get 4 cups of long grain white rice.
2. {Make ready 1 of large green pepper.
3. {Make ready 1 of large yellow pepper.
4. {Make ready 1 of large red pepper.
5. {Get 2 of large Onions.
6. {Make ready 1/2 cup of green beans.
7. {Prepare 4 of large carrots cut into cubes.
8. {Get 1 of cooking cup groundnut oil.
9. {Make ready 8 of large chicken thighs (or other meat of choice).
10. {Get 1 tsp. of curry powder.
11. {Take to taste of Seasoning and salt.
12. {Make ready 10 of black peppers.
13. {Prepare 5 of cardamom.
14. {Take of Ginger and garlic paste.
15. {Take 6 of large sausage fried.
16. {Make ready 1 tin of sweet corn.

Steps to make Smokey fried rice:

1. Wash and spice the chicken pieces. Boil until tender, then fry or grill them..
2. Chop the carrot, red pepper, green pepper, yellow pepper, sausages and green beans..
3. Parboil the rice, then cook in the chicken stock (add 2 extra cups of water). Cook until almost tender, then set aside..
4. Put a clean frying pan on fire. Add groundnut oil, black pepper, cardamom, and onion to the pan. Stir for a minute then add the carrot and green beans. Stir for another minute..
5. Add the curry, seasoning and salt to taste (try to keep it a bit spicy). Stir-fry for 2 minutes..
6. Add the rice to the mix, add the sausage, green pepper,red pepper, yellow pepper, sweet corn stir and simmer for 5 minutes..
7. To get the smokey taste, put on tin metal on top of the rice and add some oil, then put in hot charcoal and cover the whole rice..
8. Serve with the chicken.some salad and cold water..

So that is going to wrap it up for this exceptional food smokey fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!