Recipe of Super Quick Homemade Rice and beans with smoked sausage and shredded chicken
Rice and beans with smoked sausage and shredded chicken.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, rice and beans with smoked sausage and shredded chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Rice and beans with smoked sausage and shredded chicken is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Rice and beans with smoked sausage and shredded chicken is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook rice and beans with smoked sausage and shredded chicken using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rice and beans with smoked sausage and shredded chicken:
- {Make ready 3 cans of glory red beans and rice.
- {Make ready 1 bag of Tyson cubed chicken or left over chicken.
- {Take of Shrimp, crab *optional.
- {Make ready 1/2 package of Eckrich smoked sausage.
- {Make ready of Corn *optional.
- {Take of Black beans *optional.
- {Get of Sauteed onions, celery, peppers *optional.
- {Take of Tony's creole seasoning.
- {Get of Chicken stock.
Steps to make Rice and beans with smoked sausage and shredded chicken:
- I buy this for a easy week night meal. This is a picture of the cans I buy..
- First, cut sausage into thin round slices. In a sauce pan fry each side of the sausage slices till a little brown. I use the same pan. It saves time on clean up..
- Add the 3 cans of bean and rice to the same pan. Stir mixture together..
- Add frozen, cubed chicken to rice mixture. Heat through and stir. I add a little chicken broth if it needs it. I eyeball it. Till the mixture looks moist..
- I add Tony's creole seasoning till I like the taste. It's up to you on how much. The chicken is already preseasoned. The rice mixture is also preseasoned. If you use left over chicken. Season it however you want. I'd stick to southern seasonings or combine everything and taste..
- Sometimes I add corn and sauteed onions and peppers. It really depends on how much time I have..
- I dont add shrimp or crab to my mixture because my family doesnt like seafood..
- I make cornbread as a side. This is one of my favorite quick meals. This is a quick meal people think you worked so hard to make. When it's done in less than 30 minutes depending upon what you add. Let me know what you think. Enjoy..
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