Step-by-Step Guide to Make Quick Mile High Loaded Pepperjack Chicken

Mile High Loaded Pepperjack Chicken.

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mile high loaded pepperjack chicken. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Mile High Loaded Pepperjack Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Mile High Loaded Pepperjack Chicken is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mile high loaded pepperjack chicken using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mile High Loaded Pepperjack Chicken:

1. {Prepare 3 of lrg. boneless skinless chicken breasts, cut in half length way.
2. {Take 1/2 lb. of bacon, strips cut in half.
3. {Get 1 pkg. of fresh sliced mushrooms.
4. {Make ready 1 of onion, sliced.
5. {Take 1 Tbsp. of butter.
6. {Get 1 tsp. of worcestershire sauce.
7. {Prepare 1 (8 oz.) of pkg. cream cheese.
8. {Make ready 1 (8 oz.) of block pepperjack cheese.

Steps to make Mile High Loaded Pepperjack Chicken:

1. Slice each chicken breast in half length ways so you have 6 pieces. Grill chicken or prepare as desired. Keep warm. Meanwhile, crisp bacon strips and set aside..
2. In a large pan, saute the mushrooms and onions in butter until softened. Stir in worcestershire sauce and dash of black pepper. Set aside..
3. Slice the cream cheese into 12 slices. Slice the pepperjack cheese into 18 slices..
4. On top of each piece of chicken, place 2 slices of the cream cheese and then 3 slices of the pepperjack cheese..
5. Place in oven or back on grill just long enough to melt the cheese..
6. When ready to serve,, top each piece of chicken with bacon strips and mushrooms & onion mixture. Enjoy!.

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