Easiest Way to Prepare Speedy Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit)

Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit). Ayam Goreng Kunyit is the most wanted lunch meal for most Malaysians these days. Chicken pieces are coated with turmeric powder and salt at its most basic and Indonesian fried chicken or ayam goreng is everyone's favorite dish in my home. You will never get tired if you eat this chicken recipe.

Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit) Turmeric chicken (Ayam Kunyit) is a Malay recipe, an easy turmeric chicken recipe with chicken, turmeric, & chili. If you read this blog, you Depending on where you get this dish from, the chicken could be deep fried (hence the word "goreng") or just simply cooked in a simple stir-fry. Kunyit (turmeric) fried chicken. (Randy Larcombe Photography).

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, student meal: turmeric fried chicken (ayam goreng kunyit). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit) is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit) is something that I've loved my whole life.

Ayam Goreng Kunyit is the most wanted lunch meal for most Malaysians these days. Chicken pieces are coated with turmeric powder and salt at its most basic and Indonesian fried chicken or ayam goreng is everyone's favorite dish in my home. You will never get tired if you eat this chicken recipe.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook student meal: turmeric fried chicken (ayam goreng kunyit) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit):

  1. {Take of Whole Chicken Leg (deboned, with skin).
  2. {Make ready of Chicken Breast (with skin).
  3. {Make ready of Marinade (mix well in a bowl);.
  4. {Make ready of Turmeric Powder.
  5. {Take of Salt.
  6. {Make ready of Chilli Powder (optional].
  7. {Take of For Frying;.
  8. {Take of Cooking Oil (shallow frying).

Mix the turmeric, coriander, ginger, chilli and salt in a small bowl and pour over the chicken. Wearing disposable gloves (because turmeric stains with a vengeance) mix with your hands until the chicken. As the chicken marinates, prep the vegetables. Slice up the onions, chili and carrot into strips about the same size.

Steps to make Student Meal: Turmeric Fried Chicken (Ayam Goreng Kunyit):

  1. Lightly score the back of the chicken, this helps cook the chicken all the way to the middle..
  2. Rub marinade onto the chicken and let it rest for 30 minutes minimum. You don't need to use it all, just enough to cover the chicken..
  3. Heat the oil in a wok on medium heat until hot and then fry the chicken skin side down first. Do not move the chicken for 2 to 3 minutes. Then fry the other side..
  4. Once both sides are cooked, lift the and let it rest for 10 minutes before serving..
  5. NOTE; if you are using chicken breast, it is important to score the back and cook the back 3 minutes minimum. Alternatively, you can butterfly the breast so that the middle cooks evenly. Chicken breast are notorious for being underdone in the middle so be mindful..

Deep fry the chicken pieces in oil until cooked. Keep aside. - Recipe Main Dish : Simple fried turmeric. Saute ingredients B for few seconds and throw in the fried chicken pieces. Ready to be served with hot rice. AYAM GORENG KUNYIT - FRIED CHICKEN TUMERIC Подробнее.

So that is going to wrap this up for this special food student meal: turmeric fried chicken (ayam goreng kunyit) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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