Easiest Way to Prepare Super Quick Homemade Creamy Rotel Slow Cooker Chicken

Creamy Rotel Slow Cooker Chicken.

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, creamy rotel slow cooker chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Creamy Rotel Slow Cooker Chicken is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Creamy Rotel Slow Cooker Chicken is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have creamy rotel slow cooker chicken using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Rotel Slow Cooker Chicken:

1. {Get 1 can of rotel.
2. {Take 1 can of black beans drained.
3. {Make ready 11 oz of (1 package) cream cheese.
4. {Make ready 1 1/2 cup of corn (I use frozen sweet).
5. {Take 4 of frozen chicken breasts.
6. {Take 3/4 cup of chopped mushroom of choice, you can add more or less as desired.

Instructions to make Creamy Rotel Slow Cooker Chicken:

1. Turn slow cooker to low.
2. Add chicken then all other ingredients, *except mushrooms*.
3. Cook on low for 6 hours stirring every 2 hours. Cut up the chicken into cubes after about 4 hours of cooking. One hour before done add mushrooms (if serving over rice now is a good time to cook as directed)..
4. My daughter add sour cream to bring down the spice..

So that is going to wrap this up for this special food creamy rotel slow cooker chicken recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!