Step-by-Step Guide to Make Favorite Kimchi Soup

Kimchi Soup.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, kimchi soup. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Kimchi Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Kimchi Soup is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook kimchi soup using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kimchi Soup:

1. {Get 1 tablespoon of neutral oil.
2. {Get 3 of gloves garlic chopped.
3. {Get 2 tablespoons of ginger chopped.
4. {Prepare 3 tablespoons of gochujang.
5. {Make ready 1 cup of kimchi chopped.
6. {Get 4 cups of chicken stock.
7. {Take 1 tablespoon of fish sauce.
8. {Make ready 1 block of tofu (soft or firm) diced into 1 in cubes.
9. {Take of 2 eggs.
10. {Get 2 of scallions chopped into 1 in pieces.
11. {Get 1 tablespoon of Chinese cooking wine.
12. {Take 1 tablespoon of sesame oil.
13. {Take of Rice noodles (optional).

Steps to make Kimchi Soup:

1. Heat oil in Dutch oven or large pot.
2. Add garlic and ginger and sauté for 2 min. Add gochujang and sauté for 1 min.
3. Add kimchi and sauté for 30 seconds.
4. Add chicken stock and fish stock and bring to a boil.
5. Once boiling, lower heat to simmer and add tofu. Simmer for 5-10 min..
6. Crack eggs directly into soup and stir quickly. Eggs should become stringy (like egg drop soup).
7. Add scallions, cooking wine and sesame oil. Simmer for 2 min.
8. Enjoy with a side of rice or rice noodles!.

So that's going to wrap it up with this special food kimchi soup recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!