Simple Way to Prepare Ultimate 南瓜鸡汤 Pumpkin Chicken Soup
南瓜鸡汤 Pumpkin Chicken Soup.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, 南瓜鸡汤 pumpkin chicken soup. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
南瓜鸡汤 Pumpkin Chicken Soup is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. 南瓜鸡汤 Pumpkin Chicken Soup is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:
- {Get of 鸡肉 Chicken (500g).
- {Take of 南瓜 Pumpkin (300g).
- {Get of 老姜 Old ginger.
- {Prepare of 枸杞子 Goji berries.
Steps to make 南瓜鸡汤 Pumpkin Chicken Soup:
- 南瓜切小块 Cut pumpkin into cubes.
- 把南瓜,鸡肉,老姜,枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker.
- 加小撮盐和两碗水 Add some salt and two bowls of water.
- 煮20分钟 Cook for 20mins.
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