Simple Way to Prepare Any-night-of-the-week Fried Tofu Soup

Fried Tofu Soup.

Fried Tofu Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried tofu soup. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fried Tofu Soup is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Fried Tofu Soup is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have fried tofu soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu Soup:

  1. {Prepare 1 pc of big square tofu.
  2. {Get 1 handful of sliced Asian meatballs (optional).
  3. {Take 1 handful of chopped greens (optional).
  4. {Get 1 tbsp of chopped garlic sauteed with 1 tsp oil.
  5. {Get 2 tbsp of scallions.
  6. {Prepare 600 ml of water (for the soup).
  7. {Get of Chicken powder, salt and pepper, light soy sauce (to taste).
  8. {Get of Dry rice vermicelli or if you prefer, steamed rice (optional).
  9. {Make ready of Hot water for soaking the vermicelli.

Steps to make Fried Tofu Soup:

  1. Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge..
  2. Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside..
  3. Boil the water, add sauteed garlic, chicken powder, salt and pepper..
  4. Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions..
  5. Serve hot over rice vermicelli or steamed rice..

So that is going to wrap this up with this exceptional food fried tofu soup recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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